Place the chicken on a clean cutting board and pat dry using paper towels.
Cook whole chicken in oven 450.
This is important because you want the skin to render all the fat.
In a small bowl combine the salt pepper oregano basil and paprika then sprinkle evenly over chicken.
Preheat the oven to 450 f.
Place the whole chicken into a medium sized baking pan.
Next remove the neck and giblets from the cavity and decide what kind of seasoning you d like for your chicken.
In the preheated oven bake the chicken for 20 minutes.
450 degrees for 20 minutes will delivery the juicy.
Preheat oven to 450 degrees f 230 degrees c and cook whole thawed chicken for 10 15 minutes.
A nice hot oven is critical for roasting chicken keller s way it cooks the chicken faster helping to keep it juicy while the high heat also yields deliciously crisp.
To cook a whole chicken in the oven start by preheating your oven to 450 degrees fahrenheit.
That s not the way to go.
You ll want to position a rack in the center of the oven and preheat the oven to 425ºf.
So many recipes advise baking at 350 degrees for a half hour.
For a 4 pound whole chicken preheat your oven to 450 and cook the chicken for about fifteen minutes.
Do not add the extra 15 minutes to the cooking time as with the regular method.
For example you could do a lemon pepper rub or a mexican spiced chicken.
Then reduce the temperature to 350 degrees f 175 degrees c and roast for 20 minutes per pound.
Reduce the heat to 350 and cook for about another hour and a half.
Rub the entire bird with the olive oil.